This slow cooker chicken tikka masala recipe is a perfect weeknight meal that is packed with bold and rich flavors. Chicken thighs are marinated in a spicy yogurt mixture, then slow-cooked to perfection with a fragrant mix of spices and tomato sauce. Serve over fluffy basmati rice for a delicious and comforting dinner.

Quick Info

⏱️ 195 min • 🍽️ 4 servings • ⭐ 86%

Tags

[Healthy] • [Dinner] • [High-Protein] • [Low-Sugar] • [Low-Fat] • [High-Fiber]

Ingredients

• 250 grams chicken
• 1 tablespoon flour
• 2 teaspoons salt
• 1 tablespoon garam masala
• 1 tablespoon turmeric
• 1 tablespoon paprika
• 1 onion, chopped
• 4 cloves garlic, minced
• 2 green chillies, chopped
• 100 grams chopped tomatoes in their juices
• 2 tablespoons tomato puree
• 200 grams plain yogurt
• Rice
• Coriander

Instructions Preview

1. Place the chicken pieces in the slow cooke…
2. Throw in the garam masala, turmeric, papri…
3. Slow cook on high for 3 hours.

…and 2 more steps

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Recipe by: Ellie Holland • From: Tasty International: Proper Tasty