Vegan Snickerdoodle Cupcakes

Vegan Snickerdoodle Cupcakes

Vegan Snickerdoodle Cupcakes

Quick Info

⏱️ 50 min • 🍽️ 12 servings • ⭐ 100%

Tags

[Dairy-Free] • [Vegan] • [Vegetarian] • [Desserts] • [Under 1 Hour]

Ingredients

  • 1½ cups all-purpose flour
  • 3/4 cups brown sugar
  • 1/4 cup white sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup cold water
  • 1/2 cup vegetable oil
  • 2½ teaspoons vanilla extract
  • 1 teaspoon apple cider vinegar
  • 2 cups powdered sugar
  • 1/2 cup vegan butter
  • 1/2 cup vegetable shortening
  • 1/2 teaspoon vanilla extract
  • 1–4 tablespoons non-dairy milk
  • 1 tablespoon white sugar
  • 1 tablespoon cinnamon

Instructions Preview

  1. Preheat oven to 375°F (190°C). Line a cupc…
  2. In a large bowl combine all the dry ingred…
  3. In a medium bowl combine the wet ingredien…

…and 7 more steps


Recipe by: Alexa Wright • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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