These crispy fries are the perfect side dish for any meal. With a hint of sweetness and a sprinkle of spices, these fries are a tasty and healthier alternative to regular fries. Serve them up with shredded parmesan and your favorite dipping sauce and get ready to indulge.

Quick Info

⏱️ 105 min • 🍽️ 4 servings • ⭐ 93%

Nutrition

111 cal • 1g protein • 23g carbs • 1g fat

Tags

[Gluten-Free] • [Healthy] • [Vegetarian] • [Easy] • [Appetizers] • [Sides] • [Snacks] • [Under 45 Minutes]

Ingredients

• 2 large sweet potatoes
• Water (for soaking)
• 2 Tbsp. corn starch
• 1 Tbsp. olive oil (or vegetable oil)
• 1/2 tsp pepper
• 1/2 tsp paprika
• 1/2 tsp garlic powder
• 1/2 tsp brown sugar
• Salt (to taste)
• Shredded Parmesan (optional)
• Chopped fresh parsley (optional)

Instructions Preview

1. Rinse and peel sweet potatoes.
2. To cut into fries, cut a small sliver off …
3. Place the fries in a bowl of water and soa…

…and 6 more steps

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