Experience the rustic flavors of Italy with this hearty Chicken Cacciatore dish, featuring tender chicken simmered in a rich tomato sauce with bell peppers, onions, and olives. It's a one-pot wonder that'll transport your taste buds straight to the Italian countryside!

Quick Info

⏱️ 50 min • 🍽️ 4 servings • ⭐ 96%

Nutrition

299 cal • 32g protein • 17g carbs • 12g fat

Tags

[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Dinner] • [Fusion] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• 1½ pounds chicken thighs
• Salt, to taste
• Pepper to taste
• 3 tablespoons olive oil
• 8 ounces mushrooms, sliced
• ½ medium-sized onion, sliced
• 1 red bell pepper, sliced
• 2 tablespoons tomato paste
• 4 cloves garlic minced
• 1 teaspoons dried oregano
• ½ teaspoon crushed red pepper flakes
• ½ teaspoon rosemary
• ½ cup red wine
• 1 14-ounce can diced tomatoes
• 1 cup chicken stock
• n/a

Instructions Preview

1. Liberally season the chicken thighs with s…
2. In a 4-quart high-walled skillet, heat 1 t…
3. Add another tablespoon of olive oil to the…

…and 8 more steps

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Recipe by: Jordan Kenna • From: Tasty