Soft and fluffy rolls with a garlic butter glaze, baked together in a pull-apart style for easy serving.

Quick Info

⏱️ 25 min • 🍽️ 10 servings • ⭐ 97%

Nutrition

315 cal • 6g protein • 29g carbs • 19g fat

Tags

[North American] • [Vegetarian] • [5 Ingredients or Less] • [Easy] • [Under 30 Minutes] • [Appetizers] • [Snacks] • [Fusion]

Ingredients

• 1 tube refrigerated biscuits
• 3 Tbsp. butter, melted
• 1/2 tsp garlic powder
• 2 Tbsp. fresh parsley, minced
• 1 cup shredded mozzarella

Instructions Preview

1. Preheat oven to 375°F (190°C).
2. Cut biscuits into fourths, and place in a …
3. Add the butter, garlic powder, parsley, an…

…and 2 more steps

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