
These cheesy baked hash brown patties are a crispy and delicious side dish that are perfect for breakfast, brunch, or dinner. Made with grated potatoes and melted cheese, they are a crowd-pleaser.
Quick Info
⏱️ 65 min • 🍽️ 9 servings • ⭐ 82%
Nutrition
261 cal • 8g protein • 13g carbs • 19g fat
Tags
[North American] • [Gluten-Free] • [Low-Carb] • [Vegetarian] • [Easy] • [Appetizers] • [Breakfast] • [Brunch]
Ingredients
- 4 red potatoes
- ½ cup butter, melted
- 1 cup cheddar cheese, shredded
- 2 eggs, whisked
- n/a
- 1 tablespoon garlic salt
- n/a
- ½ teaspoon pepper
Instructions Preview
- Peel and grate the potatoes.
- Drop shredded potatoes into a large bowl o…
- Preheat oven to 400°F (200˚C).
…and 6 more steps
Recipe by: Merle O'Neal • From: Tasty





