Take your taco game to the next level with our Beer Battered Shrimp Tacos! Crispy shrimp, fresh slaw, and tangy sauce, these tacos are a true fiesta in your mouth.

Quick Info

⏱️ 30 min • 🍽️ 2 servings • ⭐ 97%

Nutrition

851 cal • 59g protein • 85g carbs • 26g fat

Tags

[North American] • [Easy] • [Under 30 Minutes] • [Dinner] • [Lunch] • [Fusion] • [Pescatarian] • [Under 45 Minutes]

Ingredients

• 1 cup sour cream
• 2 tablespoons lime juice
• 1 tablespoon lime zest
• 1 teaspoon salt
• 1 cup red cabbage, julienned
• 1 cup green cabbage, julienned
• 1 jalapeño, minced
• Juice of 1 lime
• 1 pound shrimp, peeled and deveined
• Salt, to taste
• 1 cup flour
• 1 teaspoon garlic powder
• 1 teaspoon smoked paprika
• ¼ teaspoon cayenne
• ½ teaspoon baking powder
• 1 cup beer
• Oil, for frying
• Corn tortillas, to serve
• Guacamole, to serve
• Sliced radishes, to serve
• Cilantro, to serve

Instructions Preview

1. In a small bowl, combine the sour cream, l…
2. In another bowl, combine the red cabbage, …
3. Season the shrimp with a big pinch of salt…

…and 7 more steps

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Recipe by: Rie McClenny • From: Tasty