These watermelon feta salad cups are the perfect way to enjoy the sweet taste of summer! Juicy watermelon cubes are topped with salty feta cheese, cucumber, and fresh mint. It's like a flavor explosion in every bite!

Quick Info

⏱️ 20 min • 🍽️ 20 servings • ⭐ 90%

Nutrition

26 cal • 4g carbs

Tags

[Gluten-Free] • [Healthy] • [Low-Carb] • [Vegetarian] • [Under 30 Minutes] • [Appetizers] • [Sides] • [Snacks]

Ingredients

• ½ large seedless watermelon
• 1½ cups diced cucumber
• ½ cup crumbled feta cheese
• 2 tablespoons chopped fresh mint, plus more for garnish
• 2 teaspoons olive oil
• Salt, to taste

Instructions Preview

1. Cut the watermelon into 1½-inch (4 cm) cub…
2. Using a teaspoon measuring spoon or a melo…
3. In a large bowl, combine the cucumber, fet…

…and 3 more steps

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Recipe by: Betsy Carter, Alexander Roberts, Katie Aubin • From: Tasty