A delectable appetizer that combines warm, gooey cheese with fresh spinach and artichoke dip, all wrapped up in a crispy bread ring. This crowd-pleaser is sure to be a hit at any gathering.

Quick Info

⏱️ 85 min • 🍽️ 6 servings • ⭐ 97%

Nutrition

604 cal • 22g protein • 50g carbs • 36g fat

Tags

[North American] • [Vegetarian] • [Easy] • [Appetizers] • [Snacks] • [High-Protein] • [Low-Sugar] • [High-Fiber]

Ingredients

• 12 Frozen Dinner Roll Dough Balls
• 8 oz Cream Cheese – Softened
• 1/2 Cup Grated Parmesan Cheese
• 1/2 Cup Grated Romano Cheese
• 1/2 Cup Shredded Mozzarella Cheese
• 1/4 Cup Sour Cream
• 1 14 oz Can (1 1/2 Cups) Artichoke Hearts – Drained and chopped
• 3/4 Cup Frozen Chopped Spinach – Thawed and drained of excess water
• 2 Cloves Garlic – chopped
• 1 tsp Basil
• 1/2 tsp Crushed Red Pepper Flakes
• Olive Oil

Instructions Preview

1. Coat a 10 inch (25cm) oven-safe skillet wi…
2. In a medium bowl, combine cream cheese, pa…
3. Once the dough has thawed, uncover and sco…

…and 4 more steps

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