This hearty and flavorful pasta dish is made in just one pot, making cleanup a breeze. Spicy Italian sausage is combined with colorful bell peppers and a delicious tomato sauce to create a satisfying meal.

Quick Info

⏱️ 45 min • 🍽️ 4 servings • ⭐ 98%

Nutrition

600 cal • 27g protein • 51g carbs • 32g fat

Tags

[North American] • [Dairy-Free] • [Easy] • [Dinner] • [Fusion] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein]

Ingredients

• 1 pound any short pasta (we used bow ties)
• 1 tablespoon olive oil
• 3 hot Italian sausages
• 3 sweet Italian sausages
• 1 red bell pepper, large diced
• 1 green bell pepper, large diced
• 1 yellow bell pepper, large diced
• ½ white onion, sliced
• 2 cloves of garlic, sliced
• 28 ounces can diced tomato
• 1 teaspoon oregano
• 1 teaspoon salt
• 1 teaspoon black ground pepper

Instructions Preview

1. Bring a large pot of water to a rolling bo…
2. Strain pasta and set aside. Toss with a sm…
3. In the same pot, heat 1 tbsp of olive oil …

…and 7 more steps

---

Recipe by: Andrew Ilnyckyj • From: Tasty