Make your snack time a little more colorful and healthy with these crispy carrot fries! The sweetness of the carrots pairs perfectly with the salty seasoning, making them a great alternative to traditional french fries.

Quick Info

⏱️ 35 min • 🍽️ 1 servings • ⭐ 92%

Nutrition

372 cal • 24g protein • 51g carbs • 8g fat

Tags

[North American] • [Gluten-Free] • [Healthy] • [Vegetarian] • [Easy] • [Appetizers] • [Sides] • [Snacks]

Ingredients

• 2 carrots
• 2 tablespoons olive oil
• 1 tablespoon fresh parsley, chopped
• 1 teaspoon paprika
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 cup plain Greek yogurt
• 1 tablespoon lemon juice
• 2 tablespoons chives
• ¼ teaspoon salt
• ¼ teaspoon pepper

Instructions Preview

1. Preheat oven to 425°F (220°C).
2. Cut carrots into fries and combine in a la…
3. Place on baking sheet lined with parchment…

…and 2 more steps

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Recipe by: Mercedes Sandoval • From: Goodful