
This hearty and filling breakfast dish is perfect for a lazy weekend brunch or a quick weekday breakfast. Crispy roasted potatoes are topped with crispy bacon, gooey melted cheese, and tangy green onions for a delicious and satisfying meal.
Quick Info
⏱️ 45 min • 🍽️ 2 servings • ⭐ 97%
Nutrition
485 cal • 25g protein • 33g carbs • 27g fat
Tags
[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Easy] • [Breakfast] • [Brunch] • [Under 45 Minutes]
Ingredients
- 2 medium potatoes, diced
- ½ onion, chopped
- 3 strips bacon, cooked & crumbled
- ¼ cup green onions, sliced
- 1 teaspoon salt
- ½ teaspoon pepper
- 1 tablespoon taco seasoning
- 1 tablespoon olive oil
Instructions Preview
- Preheat oven to 425°F (220°C).
- Combine all ingredients in a 9×9 inch (23x…
- Bake for 30 minutes, flipping every 10 min…
…and 1 more step
Recipe by: Alvin Zhou • From: Tasty





