
Satisfy your sweet and salty cravings with this delectable Chocolate Pretzel Crust Pie. A crunchy pretzel crust is filled with a rich chocolate ganache, creating a heavenly dessert that's perfect for any occasion.
Quick Info
⏱️ 260 min • 🍽️ 8 servings • ⭐ 91%
Nutrition
609 cal • 10g protein • 82g carbs • 28g fat
Tags
[North American] • [Desserts] • [Under 1 Hour]
Ingredients
- 5 cups crushed pretzels
- 1 stick (8 tablespoons) melted butter
- ⅓ cup brown sugar
- ¼ cup cornstarch
- 1 ½ cups sugar
- ¼ teaspoon salt
- 4 egg yolks
- 3 cups milk
- 7 ounces bittersweet chocolate, chopped
- 2 teaspoons vanilla extract
- 2 tablespoons butter
- 2 tablespoons lemon juice
Instructions Preview
- Combine pretzels, butter, and brown sugar….
- Bake for 10 minutes or until golden. Let c…
- Whisk cornstarch, sugar, and salt in a med…
…and 6 more steps
Recipe by: Jessica Maroney • From: Tasty





