Experience the perfect balance of sweet and spicy with this General Tso's Chicken recipe. Whip up this Chinese-American classic in your own kitchen and impress your taste buds with its tangy, flavorful sauce.

Quick Info

⏱️ 60 min • 🍽️ 4 servings • ⭐ 93%

Tags

[Dairy-Free] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour] • [Meal] • [Difficulty] • [Asian]

Ingredients

• 2 quarts vegetable oil for frying
• 1 cup rice wine
• ¼ cup soy sauce
• 1 pound boneless, skinless chicken thighs (cubed)
• 1 cup flour
• 1 tablespoon salt
• 1 tablespoon vegetable oil
• 2 cloves fresh garlic, minced
• 1 teaspoon fresh grated ginger
• ½ cup dried chili pods
• ¼ cup rice wine
• ¼ cup soy sauce
• ¼ cup rice wine vinegar (may substitute white wine vinegar)
• ¼ cup sugar
• 1 tablespoon cornstarch slurry (equal parts cornstarch and water, mixed)
• n/a
• ¼ cup green onions, chopped
• White rice

Instructions Preview

1. In a large bowl, combine 1 cup rice wine (…
2. In a separate large bowl, combine 1 cup of…
3. Remove chicken from wine/soy marinade and …

…and 8 more steps

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Recipe by: Michael Price • From: Tasty