
Feast on BBQ bacon meatballs that'll have you singing the praises of this mouthwatering trio. Smoky bacon and juicy beef intertwine, smothered in a tangy BBQ sauce, to create a flavor explosion that's truly unforgettable.
Quick Info
⏱️ 55 min • 🍽️ 2 servings • ⭐ 95%
Tags
[North American] • [Easy] • [Appetizers] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour] • [Meal]
Ingredients
- 250g beef mince
- 250g sausage meat
- n/a
- 75g breadcrumbs
- n/a
- 40g chopped onion (half a normal-sized onion)
- n/a
- 2 garlic cloves, chopped
- n/a
- 1 egg
- n/a
- 1 pack grated mozzarella
- n/a
- 6-8 rashers bacon
- n/a
- n/a
- BBQ sauce
Instructions Preview
- Preheat the oven to 400°F (200°C) (or 350°…
- In a large bowl, mix the ground beef, grou…
- Roll the mixture into golf ball-sized ball…
…and 4 more steps





