Quick Info

⏱️ 300 min • 🍽️ 4 servings

Nutrition

619 cal • 28g protein • 47g carbs • 35g fat

Tags

[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Appetizers] • [Dinner] • [Snacks] • [Under 45 Minutes]

Ingredients

• 2 boneless, skinless chicken breasts
• 1 tablespoon hot sauce
• 1 tablespoon BBQ sauce, and extra to serve
• 1 tablespoon peri-peri sauce
• 1 tablespoon lemon juice
• 1 tablespoon smoked paprika
• 1 tablespoon chili powder
• 1 tablespoon brown sugar
• 2 tablespoons BBQ seasoning, divided
• 3 tablespoons coconut oil
• 1/3 cup popcorn kernels
• 1 tablespoon melted butter
• 1 small can (40 grams) BBQ chips

Instructions Preview

1. Wash and drain the chicken breasts.
2. In a medium bowl, mix the hot sauce, BBQ s…
3. In a separate bowl of the same size, mix t…

…and 9 more steps

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Recipe by: Hafid Eledath • From: Tasty