Try this classic dessert that is easy to make and requires only a few ingredients. Rich and creamy custard is topped with a crunchy layer of caramelized sugar, making it the perfect indulgent treat.

Quick Info

⏱️ 185 min • 🍽️ 1 servings • ⭐ 90%

Nutrition

230 cal • 8g protein • 23g carbs • 11g fat

Tags

[North American] • [Gluten-Free] • [5 Ingredients or Less] • [Easy] • [Desserts] • [Fusion] • [Under 1 Hour]

Ingredients

• ½ cup vanilla ice cream
• 1 egg yolk
• 1 tablespoon sugar

Instructions Preview

1. Preheat the oven to 325˚F (160˚C).
2. Scoop the ice cream in a microwave-safe bo…
3. Add the egg yolk to the melted ice cream a…

…and 6 more steps

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Recipe by: Rie McClenny • From: Tasty