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Quick Info

⏱️ 270 min • 🍽️ 20 servings • ⭐ 88%

Tags

[Gluten-Free] • [Vegan] • [Easy] • [Desserts] • [Drinks] • [Under 1 Hour] • [Low-Fat] • [High-Fiber]

Ingredients

• 2 20-ounce cans of peeled and pitted lychees in syrup (about 20 lychees), strained, liquid reserved
• 40 blueberries
• Red food coloring
• 12 cups cranberry juice
• 3 cups ginger ale
• 2 cups reserved lychee juice
• 2 cups vodka (optional)
• 3 food-safe, powder-free nitrile or latex gloves

Instructions Preview

1. Fill each plastic glove with water until a…
2. Place in a tray, draping some gloves over …
3. Make the lychee eyeballs: Place a blueberr…

…and 5 more steps

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Recipe by: Alix Traeger, Marissa Buie • From: Tasty