This delicious one-pot pasta dish is a godsend for busy evenings when you crave a satisfying meal without the hassle of cooking and cleanup. In a single pot, you sauté garlic until golden and aromatic, then add the chicken broth, milk, and fettuccine and let the magic happen. As the pasta simmers, it soaks up the flavors of the garlicky broth, making it super tasty. Once the pasta is tender, generous handfuls of grated Parmesan cheese are stirred into the dish, adding a luxurious touch. It's a mouthwatering combination of flavors and textures that kids and adults adore, making it a surefire hit at the dinner table.

Quick Info

⏱️ 32 min • 🍽️ 4 servings • ⭐ 95%

Nutrition

341 cal • 13g protein • 49g carbs • 11g fat

Tags

[Easy] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour] • [Meal]

Ingredients

• n/a
• 4 cloves garlic, minced
• 2 cups chicken broth
• 1 cup milk
• 8 ounces fettuccine
• Salt, to taste
• Pepper, to taste
• ¼ cup grated Parmesan cheese
• 2 tablespoons parsley, chopped

Instructions Preview

1. Heat unsalted butter in a large skillet ov…
2. Add in the chicken broth, milk, and fettuc…
3. Bring the pot to a boil, then reduce heat …

…and 3 more steps

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Recipe by: Chris Salicrup, Chungah Rhee • From: Tasty