
Experience the magic of a one-pan wonder with this scrumptious Garlic Butter Salmon recipe. Perfectly cooked salmon fillets are nestled in a heavenly garlic butter sauce, making for a quick and easy weeknight meal that's sure to impress!
Quick Info
⏱️ 28 min • 🍽️ 4 servings • ⭐ 97%
Nutrition
402 cal • 15g protein • 18g carbs • 31g fat
Tags
[North American] • [Gluten-Free] • [Healthy] • [Low-Carb] • [Easy] • [Under 30 Minutes] • [Dinner] • [Pescatarian]
Ingredients
- 4 6-ounce salmon fillets
- ½ cup butter, melted
- 3 cloves garlic
- ½ lemon, juiced
- Salt, to taste
- Pepper, to taste
- 4 cups broccoli florets
- Olive oil
- ¼ cup parmesan cheese
- Parsley, to garnish
Instructions Preview
- Preheat oven to 375°F (190°C).
- In a bowl, mix butter, garlic, lemon juice…
- Lay salmon fillets on a pan, and evenly di…
…and 4 more steps
Recipe by: Hannah Williams • From: Tasty: Tasty Junior





