Quick Info

⏱️ 35 min • 🍽️ 4 servings • ⭐ 100%

Nutrition

338 cal • 48g protein • 10g carbs • 9g fat

Tags

[Gluten-Free] • [Healthy] • [Low-Carb] • [Easy] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour] • [Low-Calorie]

Ingredients

• 4 chicken breasts (or 2 large, split horizontally) or 2 diced chicken breasts
• 2 tsp garlic (fresh or puréed)
• 1 tsp salt
• 1/2 tsp pepper
• 3 tsp Italian seasoning
• 2 tsp olive oil
• 3 medium tomatoes, diced
• 1/4 red onion, chopped
• 1 garlic clove, grated
• Salt, to taste
• 2 tbsp Olive oil
• 4 tbsp chopped fresh basil
• 1/2 cup balsamic vinegar (if making your own balsamic glaze)
• 1/2 cup shredded or shaved Parmesan cheese, for topping

Instructions Preview

1. Combine chicken and marinade ingredients a…
2. Combine bruschetta ingredients.
3. Place balsamic vinegar in a small saucepan…

…and 2 more steps

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Recipe by: Geenian Sheikah • From: Tasty