The tender and juicy chicken is served with a medley of cauliflower and asparagus, creating a perfect combination of textures and flavors. It's an easy and convenient meal that's perfect for any night of the week, and is sure to become a family favorite for years to come.

Quick Info

⏱️ Time varies • 🍽️ 4 servings • ⭐ 67%

Nutrition

246 cal • 25g protein • 11g carbs • 11g fat

Tags

[Dairy-Free] • [Gluten-Free] • [Healthy] • [Low-Carb] • [Easy] • [Dinner] • [Low-Calorie] • [High-Protein]

Ingredients

• 1 12-ounce package of Marketside® Cauliflower Florets
• Kosher salt, to taste
• Black pepper, to taste
• 1 whole Marketside® Traditional Rotisserie Chicken, light meat only
• 2 cups tomato salad
• ¼ cup red wine vinaigrette or balsamic vinaigrette
• 1 pound grilled asparagus

Instructions Preview

1. Using a fork, poke holes into the cauliflo…
2. Separate the 2 wings and 2 breasts from th…
3. Dress the tomato salad with vinaigrette.

…and 2 more steps

---

Recipe by: Codii Lopez • From: Tasty