Experience the bold flavors of the Philippines with this One-Pan Chicken Adobo recipe that's sure to impress! This savory, tangy, and slightly sweet dish is perfect for a weeknight dinner or a special occasion.

Quick Info

⏱️ Time varies • 🍽️ 4 servings • ⭐ 95%

Nutrition

639 cal • 40g protein • 5g carbs • 48g fat

Tags

[Dairy-Free] • [Low-Carb] • [Easy] • [Dinner] • [Under 1 Hour] • [Keto] • [High-Protein] • [Low-Sugar]

Ingredients

• 2 lbs. chicken
• 3 dried bay leaves
• 5 tbsp soy sauce
• 2 tbsp vinegar
• 3 cloves of garlic, crushed
• 1 cup of water
• 1/4 cup cooking oil
• 1 tablespoon white sugar
• Salt to taste
• Whole peppercorn

Instructions Preview

1. In a container or a plastic food bag, comb…
2. Place a medium pan on medium heat and add …
3. Pour in the remaining marinade and add wat…

…and 4 more steps

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