This classic childhood favorite is made even better with the fun triangular shape. It's the perfect balance of sweet and salty you know and love.

Quick Info

⏱️ 5 min • 🍽️ 1 servings • ⭐ 87%

Nutrition

592 cal • 12g protein • 83g carbs • 23g fat

Tags

[Dairy-Free] • [Vegetarian] • [5 Ingredients or Less] • [Easy] • [Under 30 Minutes] • [Breakfast] • [Brunch] • [Lunch]

Ingredients

• 2 burrito size tortillas
• 2-3 tablespoons nut or sunflower butter
• 2-3 tablespoons jelly

Instructions Preview

1. Spread nut or sunflower butter and jelly o…
2. Top with the second tortilla, and cut into…
3. Serve with a hard-boiled egg, blueberries,…

…and 1 more step

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Recipe by: Hannah Williams • From: Tasty: Tasty Junior