German Pancake (aka Dutch Baby)

German Pancake (aka Dutch Baby)

German Pancake (aka Dutch Baby)

As impressive as it looks, it's as simple to make! This Dutch baby puffs up in the oven into a light, fluffy pancake. Fill with your favorite fruit and dust with powedered sugar for a hint of sweetness.

Quick Info

⏱️ 40 min • 🍽️ 6 servings • ⭐ 96%

Nutrition

180 cal • 5g protein • 16g carbs • 9g fat

Tags

[North American] • [Healthy] • [Easy] • [Breakfast] • [Brunch] • [Desserts] • [Fusion] • [Under 45 Minutes]

Ingredients

  • 3 eggs
  • 1 1/2 Tbsp. sugar
  • pinch of salt
  • 3/4 cup warm milk
  • 2 tsp vanilla
  • 3/4 cup flour
  • 1 Tbsp. melted butter
  • 2 Tbsp. butter
  • powdered sugar
  • sliced strawberries

Instructions Preview

  1. Preheat the oven to 400°F (205°C).
  2. Combine the eggs, granulated sugar, salt, …
  3. Preheat an oven-safe skillet over medium-h…

…and 2 more steps


Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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