Get ready to pop with these Crunchy Jalapeño Taco Poppers! A zesty, cheesy filling wrapped in a crispy wonton shell, perfect for spicing up your next party or game night.

Quick Info

⏱️ 50 min • 🍽️ 24 servings • ⭐ 87%

Nutrition

251 cal • 9g protein • 22g carbs • 13g fat

Tags

[Appetizers] • [Dinner] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein] • [Low-Sugar] • [High-Fiber]

Ingredients

• 24 jalapeños
• 1 pound ground beef
• 1 1-ounce package taco seasoning
• 2 teaspoons kosher salt, plus more to taste
• 1 teaspoon ground black pepper
• ¼ cup chopped fresh cilantro
• 2 tablespoons extra-virgin olive oil
• 1 medium white onion, diced
• 2 cloves garlic, minced
• 1 cup shredded cheese blend
• ½ cup cream cheese
• 4 eggs, beaten
• 1½ cups flour mixed with 1 teaspoon salt and 1 teaspoon pepper
• 4 cups cornflake cereal, crushed, plus 1 cup, finely ground
• n/a
• 8 cups canola oil
• ¼ cup chopped fresh cilantro
• Fresh lime juice, for seasoning
• Salsa, for serving

Instructions Preview

1. Slice the jalapeños lengthwise down the ce…
2. In a large bowl, combine the ground beef, …
3. Heat the olive oil in a large pan over med…

…and 10 more steps

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Recipe by: Betsy Carter, Alexander Roberts • From: Tasty