
These popcorn shrimp are a crispy and delicious seafood snack that's perfect for any occasion. They're coated in a crispy cornmeal batter and served with a tangy cocktail sauce, making for a perfect party appetizer.
Quick Info
⏱️ 25 min • 🍽️ 3 servings • ⭐ 96%
Nutrition
367 cal • 38g protein • 38g carbs • 5g fat
Tags
[North American] • [Easy] • [Under 30 Minutes] • [Appetizers] • [Dinner] • [Pescatarian] • [Under 45 Minutes] • [Under 1 Hour]
Ingredients
- 1 pound shrimp, deveined and peeled
- 1 cup flour
- 1 tablespoon Cajun seasoning
- 2 teaspoon salt
- 1 teaspoon black pepper
- 1 egg
- 3 tablespoons milk
- 1 teaspoon Cajun seasoning
Instructions Preview
- In a medium bowl, add seasoned flour ingre…
- Place half of the flour mixture into a lar…
- Add the shrimp to the bag and shake until …
…and 6 more steps
Recipe by: Hitomi Aihara • From: Tasty





