Double-Sided Sugar Cookies

Double-Sided Sugar Cookies

Double-Sided Sugar Cookies

Indulge in these delightful Double-Sided Sugar Cookies that are perfect for any occasion! With a crisp exterior and a soft, chewy center, these cookies are sure to satisfy your sweet tooth.

Quick Info

⏱️ 132 min • 🍽️ 24 servings • ⭐ 81%

Nutrition

256 cal • 4g protein • 40g carbs • 8g fat

Tags

[North American] • [Desserts] • [Snacks] • [Under 1 Hour]

Ingredients

  • 1½ cups (3 sticks) unsalted butter, softened
  • 3¾ cups powdered sugar
  • 1½ teaspoons vanilla extract
  • 4 large eggs
  • 5 cups all-purpose flour
  • ½ teaspoon salt
  • 10-15 drops yellow food coloring
  • 10 drops red food coloring
  • 10 drops blue food coloring
  • 5 drops black food coloring
  • 10 drops green food coloring
  • Electric hand mixer
  • Food-safe gloves

Instructions Preview

  1. Add the butter, powdered sugar, and vanill…
  2. Add the eggs 1 at a time and beat on mediu…
  3. Add the salt and incorporate the flour in …

…and 18 more steps


Recipe by: Claire Nolan, Alexander Roberts • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

Category

Subscribe

Get exclusive access to recipes and cooking tips!





You’ll also love