
This juicy pulled pork is simmered in cider and aromatic spices, resulting in a tender and flavorful meat that is perfect for sandwiches, tacos, or even on its own.
Quick Info
⏱️ 735 min • 🍽️ 4 servings • ⭐ 94%
Tags
[North American] • [Dairy-Free] • [Easy] • [Dinner] • [Lunch] • [Fusion] • [Under 1 Hour] • [High-Protein]
Ingredients
- 2kg pork shoulder
- 250 milliliters cider
- 2 teaspoons salt
- 2 tablespoons smoked paprika
- 2 tablespoons dark muscovado sugar
- 1 tablespoons pepper
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Instructions Preview
- Mix together all of the spices and seasoni…
- Rub it onto the pork shoulder, make sure y…
- Place the pork shoulder into a slow cooker…
…and 4 more steps





