This flavorful dish features tender chicken, sautéed peppers and onions, and fluffy rice, all seasoned with zesty fajita spices for a tasty and satisfying meal.

Quick Info

⏱️ 32 min • 🍽️ 4 servings • ⭐ 97%

Nutrition

704 cal • 45g protein • 115g carbs • 8g fat

Tags

[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Easy] • [Dinner] • [Lunch] • [Fusion]

Ingredients

• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• ½ white onion, sliced
• 2 large boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 4 cups cooked wild rice, to serve
• ½ avocado, sliced
• ¼ teaspoon salt
• ¼ teaspoon pepper
• ¼ teaspoon cumin
• ½ teaspoon garlic powder
• ½ teaspoon paprika

Instructions Preview

1. Preheat oven to 400°F (200°C).
2. Make the fajita seasoning: In a small bowl…
3. Place the chicken, bell peppers, and onion…

…and 3 more steps

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Recipe by: Tiffany Lo • From: Goodful