This double cheeseburger recipe is perfect for feeding a crowd. Made with juicy beef patties, melted cheese, and all the classic burger toppings, it's a meal that everyone will love.

Quick Info

⏱️ 98 min • 🍽️ 5 servings • ⭐ 96%

Nutrition

778 cal • 55g protein • 22g carbs • 49g fat

Tags

[North American] • [Easy] • [Dinner] • [Under 1 Hour] • [High-Protein] • [Low-Sugar] • [High-Fiber] • [Meal]

Ingredients

• 2 pounds ground beef
• Salt, to taste
• Pepper, to taste
• 1 medium yellow onion, sliced
• 3 cloves garlic, minced
• 2 cups fresh spinach
• 2 sheets puff pastry
• 8 slices cheddar cheese
• 1 egg, beaten
• Sesame seeds, for sprinkling

Instructions Preview

1. Preheat the oven to 400°F (200°C).
2. In a medium 8-inch (20-cm) cast-iron skill…
3. Place the cast-iron skillet over medium-hi…

…and 13 more steps

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Recipe by: Alix Traeger • From: Tasty