
This fusion dish brings together two comfort food favorites – creamy mac 'n' cheese and spicy butter chicken – for a bold and delicious meal that will have your taste buds singing.
Quick Info
⏱️ 45 min • 🍽️ 4 servings • ⭐ 90%
Nutrition
1327 cal • 79g protein • 45g carbs • 88g fat
Tags
[North American] • [Easy] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein] • [Meal]
Ingredients
- 15 grams butter
- 300 grams chicken chopped
- Salt, to taste
- Pepper, to taste
- 1 onion, chopped
- 1 tablespoon plain flour
- 300 milliliters milk
- 50 grams butter chicken sauce
- 250 grams mozzarella cheese
- 250 grams cheddar cheese
- 200 grams elbow pasta, cooked
- 100 grams mozzarella cheese, grafted
- Coriander, to garnish
Instructions Preview
- Preheat the oven to 350°F (180°C).
- Melt the butter in a large skillet over me…
- Add the chicken, salt, and pepper. Fry for…
…and 10 more steps
Recipe by: Ellie Holland • From: Tasty International: Proper Tasty





