Experience the perfect crunch with these Classic Falafel and Tahini Sauce bites! This Middle Eastern delight is packed with flavor and pairs perfectly with a creamy, tangy tahini sauce for dipping.

Quick Info

⏱️ 1480 min • 🍽️ 16 servings • ⭐ 84%

Nutrition

138 cal • 6g protein • 19g carbs • 4g fat

Tags

[Middle Eastern] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Vegan] • [Vegetarian] • [Easy] • [Appetizers]

Ingredients

• 2 ½ cups dried chickpeas
• 8 cups water
• ½ bunch parsley
• ¼ bunch cilantro
• ¼ bunch mint
• 7 cloves garlic , halved, divided
• 1 onion, roughly chopped
• 1 teaspoon paprika
• 2¼ teaspoons cumin, divided
• 2 teaspoons coriander, ground
• 1 teaspoon baking soda
• 1 tablespoon sesame seeds, toasted
• Salt, to taste
• Pepper, to taste
• Oil, to fry
• 5 tablespoons sesame seeds
• 1 teaspoon sesame oil
• 1 ½ tablespoon olive oil
• 1 teaspoon lemon juice

Instructions Preview

1. Soak the chickpeas in the water for at lea…
2. Drain the chickpeas in a colander. Line a …
3. Add the dried chickpeas, parsley, cilantro…

…and 9 more steps

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Recipe by: Gwenaelle Le Cochennec • From: Tasty: Tasty Vegetarian