This classic pesto pasta recipe is a quick and easy way to satisfy your Italian cravings. The nutty and herbaceous pesto sauce is tossed with al dente pasta and topped with a generous sprinkle of grated Parmesan cheese for a delicious and comforting meal.

Quick Info

⏱️ 25 min • 🍽️ 2 servings • ⭐ 93%

Nutrition

392 cal • 17g protein • 38g carbs • 18g fat

Tags

[Vegetarian] • [5 Ingredients or Less] • [Easy] • [Under 30 Minutes] • [Dinner] • [Lunch] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• ½ pound bow tie pasta, cooked
• 2-3 tablespoons pesto
• ½ cup fresh mozzarella, chopped
• ½ cup cherry tomatoes, halved

Instructions Preview

1. Mix all ingredients in a bowl.
2. Serve with a hard-boiled egg and sliced be…
3. Enjoy!

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Recipe by: Hannah Williams • From: Tasty: Tasty Junior