
These baked parmesan chicken strips are a take on classic fried chicken without the hassle of frying. The chicken is coated in a crispy parmesan breading and baked to golden perfection, making them the perfect protein-packed snack or main dish.
Quick Info
⏱️ 60 min • 🍽️ 6 servings • ⭐ 95%
Nutrition
344 cal • 32g protein • 32g carbs • 7g fat
Tags
[North American] • [Healthy] • [Easy] • [Dinner] • [Under 1 Hour] • [High-Protein] • [Low-Sugar] • [Meal]
Ingredients
- 3 chicken breasts, sliced into strips
- Salt, to taste
- Pepper, to taste
- ½ cup flour
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- 1 teaspoon paprika
- 2 teaspoons Italian seasoning
- 3 eggs
- 1 cup bread crumbs
- ½ cup parmesan cheese
Instructions Preview
- Preheat oven to 400˚F (200˚C).
- Cut chicken breasts into strips and season…
- In a re-sealable plastic bag, combine flou…
…and 5 more steps
Recipe by: Claire Nolan • From: Tasty: Tasty Junior





