
Satisfy your sweet tooth with these scrumptious Vegan Chocolate Chip Cookie Ice Cream Sandwiches! A perfect blend of chewy cookies and creamy dairy-free ice cream, these treats are sure to be a hit with vegans and non-vegans alike.
Quick Info
⏱️ 80 min • 🍽️ 5 servings • ⭐ 87%
Nutrition
1162 cal • 14g protein • 119g carbs • 73g fat
Tags
[Dairy-Free] • [Vegan] • [Desserts] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein] • [High-Fiber]
Ingredients
- ½ cup granulated sugar
- ¾ cup packed dark brown sugar
- 1 teaspoon salt
- ½ cup refined coconut oil, melted
- ¼ cup oat milk
- 1 teaspoon vanilla extract
- 1½ cups all-purpose flour
- ½ teaspoon baking soda
- 8 ounces vegan chocolate chips
- 2 pints vegan vanilla ice cream
- Vegan dark chocolate, in small chunks, for garnish (optional)
Instructions Preview
- In a large bowl, whisk together the granul…
- Whisk in the oat milk and vanilla, until t…
- Sift in the flour and baking soda, then fo…
…and 12 more steps
Recipe by: John Gara • From: Goodful





