Take your taste buds on a trip to Italy with this classic bruschetta, topped with juicy tomatoes, fragrant basil, and a drizzle of olive oil.

Quick Info

⏱️ 15 min • 🍽️ 4 servings • ⭐ 98%

Nutrition

215 cal • 8g protein • 40g carbs • 2g fat

Tags

[Dairy-Free] • [Healthy] • [Vegan] • [Vegetarian] • [Easy] • [Under 30 Minutes] • [Appetizers] • [Sides]

Ingredients

• 4 tomatoes, diced
• 1 clove garlic, minced
• 1 teaspoon basil
• 1 teaspoon olive oil
• 1 teaspoon balsamic vinegar
• 1 teaspoon salt
• ½ teaspoon pepper
• Baguette, toasted, sliced

Instructions Preview

1. In a medium sized mixing bowl combine the …
2. Serve on toasted baguette.
3. Enjoy!

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Recipe by: Pierce Abernathy • From: Tasty