These sweet and spicy donut holes are perfect for fall mornings! Made with pumpkin puree and warming spices, these donut holes are sure to satisfy your pumpkin spice cravings.

Quick Info

⏱️ 50 min • 🍽️ 8 servings • ⭐ 91%

Nutrition

290 cal • 4g protein • 57g carbs • 5g fat

Tags

[North American] • [Dairy-Free] • [Vegetarian] • [Easy] • [Breakfast] • [Desserts] • [Snacks] • [Under 1 Hour]

Ingredients

• 2 cups flour
• ¾ cup sugar
• 2 teaspoons baking powder
• 2 teaspoons pumpkin pie spice*
• 1 teaspoon salt
• 1 ¼ cup pumpkin puree
• 1 egg
• 2 tablespoons melted butter
• Oil, for frying
• ¾ cup sugar
• 3 tablespoons pumpkin pie spice*

Instructions Preview

1. Note: make your own pumpkin pie spice by m…
2. In a large bowl, mix together flour, sugar…
3. In a separate bowl, mix together pumpkin p…

…and 7 more steps

---

Recipe by: Mercedes Sandoval • From: Tasty