Get ready to indulge in this scrumptious Apple Fritter Stuffed Pull-Apart Bread that's perfect for sharing! With its tender, fluffy layers and sweet apple filling, it's a delightful treat that'll have everyone reaching for seconds.

Quick Info

⏱️ 90 min • 🍽️ 8 servings • ⭐ 89%

Tags

[North American] • [Breakfast] • [Brunch] • [Desserts] • [Under 1 Hour] • [High-Protein] • [High-Fiber]

Ingredients

• 4 Granny Smith apples, diced
• 1 cup dark brown sugar
• ¾ cup unsalted butter, melted and cooled
• 1 tablespoon lemon juice
• 1½ teaspoons vanilla extract
• 1½ teaspoons cinnamon
• 1 teaspoon ground nutmeg
• 1 teaspoon ground cloves
• 3 tablespoons cornstarch
• 3 cans biscuit dough
• 1½ cups powdered sugar
• 1 teaspoon vanilla extract
• 3-4 tablespoons milk

Instructions Preview

1. Preheat oven to 350°F (180°C).
2. Grease a bundt pan.
3. Combine apples, butter, brown sugar, lemon…

…and 10 more steps

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Recipe by: Betsy Carter • From: Tasty: Tasty Junior