
Sizzle up your dinner game with this one-pan chicken fajita recipe that's bursting with flavor! With a medley of colorful bell peppers and tender chicken, this dish is a fiesta for your taste buds and a breeze to clean up.
Quick Info
⏱️ 35 min • 🍽️ 4 servings • ⭐ 94%
Nutrition
89 cal • 12g protein • 2g carbs • 3g fat
Tags
[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Low-Carb] • [Easy] • [Dinner] • [Under 45 Minutes]
Ingredients
- ½ green bell pepper, sliced
- ½ red bell pepper, sliced
- ¼ onion, sliced
- Olive oil
- Salt, to taste
- Pepper, to taste
- 1 chicken breast
- Parchment paper
- ½ tablespoon chili powder
- ¼ teaspoon garlic powder
- ¼ teaspoon cumin
- ¼ teaspoon paprika
- ¼ teaspoon salt
- ¼ teaspoon ground black pepper
Instructions Preview
- Preheat oven to 400°F (200°C).
- Place bell peppers and onions into mixing …
- Tear off a sheet of parchment paper, large…
…and 4 more steps
Recipe by: Tiffany Lo • From: Goodful





