This salad is a perfect balance of smoky, salty, and tangy flavors. Breaded smoked mozzarella adds depth to the dish, while the balsamic vinaigrette brings a bright acidity to the mix.

Quick Info

⏱️ 64 min • 🍽️ 4 servings • ⭐ 78%

Nutrition

798 cal • 31g protein • 40g carbs • 55g fat

Tags

[Healthy] • [Vegetarian] • [Easy] • [Dinner] • [Lunch]

Ingredients

• 1 tablespoon Dijon mustard
• 1 tablespoon honey
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 cup oil
• ½ cup balsamic vinaigrette
• 1½ pounds smoked mozzarella
• 3 tablespoons olive oil
• 1 cup breadcrumbs

Instructions Preview

1. Combine Dijon mustard, honey, salt, pepper…
2. Slice the mozzarella into ¼-inch (6 mm) sl…
3. Press each slice into the breadcrumbs to f…

…and 5 more steps

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Recipe by: Merle O'Neal • From: Tasty: Tasty Vegetarian