A simple and customizable vegetarian fried rice recipe made with vegetables, eggs, and sesame oil.

Quick Info

⏱️ 35 min • 🍽️ 4 servings • ⭐ 97%

Tags

[North American] • [Dairy-Free] • [Vegetarian] • [Easy] • [Dinner] • [Fusion] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• 2 teaspoons oil
• ½ cup carrots, diced
• ½ cup onion, diced
• 1 tablespoon garlic, minced
• ½ cup bell peppers, diced
• ½ cup broccoli florets
• 3 eggs, beaten
• ½ cup peas
• ⅓ cup corn
• 3 cups cooked white rice
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• Pepper, to taste

Instructions Preview

1. In a wok or deep skillet, heat the oil ove…
2. Add the bell peppers and broccoli and cook…
3. Pour the beaten eggs into the empty part o…

…and 2 more steps

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Recipe by: Claire Nolan • From: Tasty: Tasty Junior