The chocolate cake base is perfectly complemented by the cool and creamy mint chip ice cream, while the crispy mint chocolate cookie crust adds a satisfying crunch to every bite. Plus, it's easy to slice and serve for any party or gathering.

Quick Info

⏱️ 105 min • 🍽️ 8 servings • ⭐ 72%

Tags

[5 Ingredients or Less] • [Easy] • [Desserts] • [Under 1 Hour]

Ingredients

• 2½ cups mint chip ice cream, melted
• 1 15.25-ounce box of white cake mix
• 4 egg whites
• 4 cups whipped chocolate frosting
• 20 mint chocolate cookies, crushed

Instructions Preview

1. Preheat the oven to 350˚F (180˚C). Grease …
2. In a large bowl, combine the melted ice cr…
3. Divide the cake batter evenly between the …

…and 5 more steps

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Recipe by: Alix Traeger • From: Tasty