
Indulge in these delightful Vegan Vanilla Cupcakes topped with a vibrant Rainbow Sprinkle Frosting that'll make your taste buds dance! A perfect treat for any celebration, these cupcakes are not only delicious, but also cruelty-free.
Quick Info
⏱️ 45 min • 🍽️ 10 servings • ⭐ 90%
Nutrition
459 cal • 1g protein • 52g carbs • 26g fat
Tags
[Dairy-Free] • [Vegan] • [Desserts] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein] • [Low-Sugar]
Ingredients
- ¾ cup organic granulated sugar
- ¼ cup refined coconut oil, solid
- 1¾ cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 1 tablespoon vanilla extract
- ½ teaspoon apple cider vinegar
- ⅓ cup unsweetened applesauce
- ½ cup unsweetened almond milk
- 1½ cups (3 sticks) vegan butter
- 2 cups organic powdered sugar
- 2 teaspoons vanilla extract
- ¼ cup rainbow sprinkles
Instructions Preview
- Preheat the oven to 350°F (180°C).
- Grease 10 cups of a muffin tin or line wit…
- In a large bowl, cream together the granul…
…and 9 more steps
Recipe by: Rachel Gaewski • From: Tasty: Tasty Vegetarian





