This flavorful and easy-to-make side dish is perfect for summer barbecues. Grilled to perfection with a garlic butter and parmesan cheese topping, this corn is sure to impress.

Quick Info

⏱️ 40 min • 🍽️ 4 servings • ⭐ 96%

Nutrition

288 cal • 7g protein • 28g carbs • 18g fat

Tags

[North American] • [Gluten-Free] • [Healthy] • [Vegetarian] • [Easy] • [Appetizers] • [Dinner] • [Sides]

Ingredients

• 4 ears of corn
• 2 tablespoons olive oil
• Salt, to taste
• Pepper, to taste
• 4 tablespoons butter
• 1 tablespoon garlic, minced
• ½ cup grated Parmesan

Instructions Preview

1. Preheat a grill or grill plate to medium h…
2. Drizzle the corn with olive oil and sprink…
3. Place the corn on the grill. Close the lid…

…and 4 more steps

---

Recipe by: Matthew Johnson • From: Tasty