These pretzel-crusted chicken nuggets are a fun and tasty twist on a classic snack! The pretzel coating adds a salty crunch to the juicy chicken.

Quick Info

⏱️ 25 min • 🍽️ 15 servings • ⭐ 94%

Nutrition

116 cal • 11g protein • 11g carbs • 2g fat

Tags

[North American] • [Low-Carb] • [Easy] • [Under 30 Minutes] • [Appetizers] • [Dinner] • [Lunch] • [Snacks]

Ingredients

• 2 cups salted pretzels
• 1/2 cup parmesan cheese
• 1/2 cup flour
• 1/4 tsp pepper (optional)
• 2 eggs
• 1 lb boneless chicken breasts

Instructions Preview

1. Cut chicken breasts into 2 inch (5 cm) pie…
2. Mix pretzels and cheese in food processor.
3. Add pepper to flour and mix in a separate …

…and 4 more steps

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