Get ready to roll with these scrumptious Chicken Pesto Pinwheels! This easy-to-make appetizer combines tender chicken, zesty pesto, and creamy Parmesan for a delightful party pleaser.

Quick Info

⏱️ 40 min • 🍽️ 20 servings • ⭐ 95%

Nutrition

155 cal • 4g protein • 5g carbs • 12g fat

Tags

[Low-Carb] • [Easy] • [Appetizers] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour] • [Dietary] • [European]

Ingredients

• 2 sheets of puff pastry, thawed if frozen
• ⅔ cup pesto sauce
• 8 ounces cooked, shredded chicken
• ½ cup shredded Parmesan cheese
• Kosher salt, to taste
• 2 eggs, beaten
• Chopped fresh parsley, for garnish

Instructions Preview

1. Preheat the oven to 400°F (200°C) and line…
2. Roll out the puff pastry sheets on a light…
3. Spread the pesto sauce over the sheets usi…

…and 5 more steps

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Recipe by: Betsy Carter, Alexander Roberts, Katie Aubin • From: Tasty