
Experience a tropical twist on a classic side dish with this Coconut Lime Cauliflower Rice. It's a light and refreshing combination that'll have you dreaming of island getaways while enjoying a healthy, low-carb alternative to traditional rice.
Quick Info
⏱️ 20 min • 🍽️ 2 servings • ⭐ 82%
Nutrition
251 cal • 11g protein • 32g carbs • 12g fat
Tags
[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Low-Carb] • [Vegan] • [Vegetarian] • [Easy]
Ingredients
- 1 head cauliflower, chopped
- 1 tablespoon coconut oil or preferred cooking oil
- ¼ cup coconut milk
- 1 tablespoon lime juice
- Zest of 1 lime
- Cilantro, chopped, for garnish
Instructions Preview
- In a food processor, pulse the cauliflower…
- In a large skillet over medium heat, heat …
- Add coconut milk, lime juice and lime zest…
…and 2 more steps
Recipe by: Crystal Hatch • From: Goodful





