This easy and delicious one-pan meal features flaky salmon, tender asparagus, and a sweet and savory honey garlic sauce that's a perfect complement to the flavors of the dish.

Quick Info

⏱️ 25 min • 🍽️ 4 servings • ⭐ 96%

Nutrition

150 cal • 10g protein • 8g carbs • 8g fat

Tags

[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Low-Carb] • [Easy] • [Under 30 Minutes] • [Dinner]

Ingredients

• 14 ounces asparagus, trimmed
• 2 tablespoons olive oil
• Salt, to taste
• Pepper, to taste
• 3 garlic cloves, minced
• 1 tablespoon olive oil
• 4 teaspoons honey
• 4 garlic cloves, minced
• 4 6-ounce salmon fillets

Instructions Preview

1. Preheat oven to 400°F (200°C).
2. Add the asparagus onto a baking tray and c…
3. Place salmon fillets in the middle of the …

…and 4 more steps

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Recipe by: Tiffany Lo • From: Goodful