This cheesy French pull-apart bread is the ultimate appetizer that's sure to impress. The layers of flaky bread and gooey cheese are perfect for pulling apart and sharing with friends.

Quick Info

⏱️ 35 min • 🍽️ 6 servings • ⭐ 96%

Nutrition

571 cal • 38g protein • 11g carbs • 41g fat

Tags

[North American] • [Low-Carb] • [Vegetarian] • [Easy] • [Appetizers] • [Under 45 Minutes] • [Under 1 Hour] • [Keto]

Ingredients

• 1 loaf whole wheat bread
• 500 grams low moisture mozzarella, cut into about twenty slices (or Tasty Miam suggests Emmental cheese)
• 200 grams grated white cheddar (or Tasty Miam suggests comte cheese)
• Salt and pepper, to taste
• n/a
• A handful chopped parsley
• 3 tablespoons melted butter

Instructions Preview

1. Preheat oven to 400˚F (200˚C).
2. Cut the bread diagonally to form diamond s…
3. Place the pieces of white cheddar between …

…and 4 more steps

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